Queso Valdeón Wedge (PGI)
A delicious cow & goat’s milk cheese from the region of Castilla y León. It's aged for 3 months and known for its intense blue cheese flavors, but milder than Cabrales from Asturias.
It's wonderful to slice into wedges and place on a charcturie board--truly fantastic alongisde smoked and cured meats. One can also get creative and melt it on top of a steak or other grilled meats.
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Original: $6.00
-70%$6.00
$1.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A delicious cow & goat’s milk cheese from the region of Castilla y León. It's aged for 3 months and known for its intense blue cheese flavors, but milder than Cabrales from Asturias.
It's wonderful to slice into wedges and place on a charcturie board--truly fantastic alongisde smoked and cured meats. One can also get creative and melt it on top of a steak or other grilled meats.
Protected Geographical Indication certifies products' excellence, uniqueness and distinctiveness.
